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Cookbook

Eating Royally, Recipes and Remembrances From a Palace Kitchen

Darren’s first cookbook shares anecdotes and stories from the fifteen years he cooked in the Royal Kitchens at Buckingham Palace, Windsor Castle, Sandringham House, Balmoral Castle and on The Royal Yacht Britannia. The book features over 100 recipes and 150 photographs (both food shots and personal photographs taken during his fifteen years royal service.)

Darren donated ALL of his advance and royalties to the Elizabeth Glaser Pediatric Aids Foundation (two of Princess Diana’s charitable goals were children and HIV/AIDS) The book is now in sixth print and is available at all good book stores and online at Amazon.com.

 

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